The club will run a sausage sizzle at the Christmas Farmers Market on Saturday December 19th, to raise funds, have fun, and add the irresistible aroma of sausages and onions to the festive atmosphere at Patterson Reserve. Four people are needed to operate the bbq at the market from 9am to 12noon, using the club's equipment. Experience is an advantage, but not mandatory. If you are available and can help, please contact organiser Robert Hogan. Your kind offer of help will be accepted without delay - no interview required!